Now, it's not prime strawberry season, but the prices have started to fall to reasonable, so I've been snacking on them as a treat.
Read MoreThis warm lentil salad is something that gets me through those nights when I cannot think of what to make for dinner. I have a bunch of leftovers in the fridge and some staples in the pantry.
Read MoreThis is one of those recipes I concocted when I was sitting in my apartment with an unweildy need for chips, a diet on my mind, and a laziness to not get out of sweatpants on a Sunday afternoon. I bring you Baked Buffalo Chips.
Read MoreThese citrus mojitos bring the fun craft cocktails of winter into your arsenal of party tricks. Your friends will love munching on the kumquats as well as muddling them into their drinks.
Read MoreThis has to be one of the most perfect late winter soups. The flavor is tending on the spring side, yet is hearty and warm.
Read MoreBlood oranges are my favorite citrus. They are super versatile, tasty in savory dishes, sweet dishes and in cocktails.
Read MoreI enjoy a good citrus carrot, asian insp. carrot, simple plain roasted but this combines a lot of the elements into one.
Read MoreThere's a good chance there's a tupperware sitting in your fridge filled with cranberry sauce. Yup, its great with Thanksgiving dishes even leftovers but now the Turkey is gone. DON'T waste the cranberry. December is a perfect time to let this lovely little fruit shine.
Read MoreWhole foods had a new peppadew dip in the cheese section come out this fall and I immediately bought it. Unfortunately it wasn't punchy enough for my taste buds. I wanted the flavor to be more intense, so I decided to take things into my own hands.
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